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19th of September 2022

Food Meets Science – is science necessary for gastronomy? Does gastronomy use science on a daily basis? Of course! Science and gastronomy are areas that definitely go hand in hand. This year Food Meets Science will take place on September 19th, you will be able to find out more about it through cooking demonstrations as well as speeches by amazing chefs and scientists.

The main topic is “Avant-Garde and Awareness”. Be prepared for a lot of interesting talks and amazing cooking shows!

Detailed program coming soon!

Group 592

More information soon.

Group 602

More information soon.

Group 609


More information soon